For Easter weekend, the Bistronomique Beach restaurant is offering a seasonal lunch overlooking the Mediterranean. A gastronomic experience based on spring produce, in an elegant setting in the heart of Cagnes-sur-Mer.

Easter menu at the Bistronomique Beach restaurant

Facing the horizon,Hôtel Royalmar Cagnes-sur-Mer**** is the ideal address for enjoying the warmth of the sun, the immediate proximity of the beaches and the authentic charm of the old hilltop village. To complete the experience, our Bistronomique Beach restaurant invites you to a festive Easter lunch.

On Sunday April 5 and Monday April 6, our Chef puts local produce in the spotlight with an exceptional menu: crisp green asparagus, melting lamb confit, cheeses from our Alps and a gourmet chocolate-praline cashew madeleine. A culinary voyage between land and sea, to be savored facing the immensity of the Mediterranean.

Information & booking

Easter menu – €69 per person (drinks not included)
Dates: Easter Sunday and Monday

📞 04 93 73 39 52
🌐 bistronomiquebeach.com

We advise you to book in advance.

Reserve my table for Easter

An experience to be extended at Hôtel Royalmar Cagnes-sur-Mer****

For those who wish to extend their stay, theHôtel Royalmar Cagnes-sur-Mer****, can turn lunch into a real stay on the Côte d’Azur.

A few steps are all it takes to reach your room and take full advantage of the seaside, in a calm, luminous setting.

Book my Easter holiday